Food service supervisor

Job Description 

Supervise and co-ordinate activities of staff who prepare and portion food.
Ensure food service and quality control
Maintain records of stock, repairs, sales and wastage.

Requirements

– Education: Completion of high school.
– Experience: A minimum of 2 years of experience is required.

Candidate must have a good level of English.
Click on the image to apply.

Tlf: +1 647-797-0956
Head Office:
5000 Yonge Street Suite 1901
Toronto, On, M2N 7E9

Branch Office:
2020- 10060 Jasper Ave NW
Scotia Place Tower 1 Box # 151
Edmonton, AB, T5J 3R8